"This book is interesting enough to read straight through, but it also serves as a handy and valuable reference to consult repeatedly as the need arises. For an especially thoughtful gift, wrap it up with a few seed packets."
"If you are just starting to grow your own food, start with herbs and this plot to plate guide. From basil to vervain, this photographic catalog of more than 130 culinary herbs will teach you everything you need."
"If you like herbs and you like to cook, you'll find plenty to absorb in this small book - not just how to grow, harvest, and store 120 different herbs, but how to use them in interesting ways in the kitchen."
"It's a neat little book that may make herb naysayers take a second look. It not only explains how to grow herbs, but also it gives delicious and easy recipes to make use of the harvest."