Preserving

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Preserving

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  • My Zero-Waste Kitchen

    Format:Hardback  

    Learn how to reduce food waste with quick tips and simple solutions in My Zero-waste Kitchen.Live sustainably and embrace the three R's: reduce, reuse, and recycle. In My Zero-waste Kitchen, find creative and unexpected ways to eliminate trash, save money, and give Read more

    Also available in eBook
    $11.99
  • Smoking Meat

    Format:Paperback  

    Smoking Meat is a comprehensive introduction to the art of smoking. 50 recipes provide expert guidance on smoking all types of meat, from beef and poultry to pork, game, and seafood, and eye-popping photography offers the culinary inspiration you need to create the Read more

    Also available in eBook
    $25.95
  • Fermenting Food Step by Step

    Format:Paperback  

    Fermenting Food Step by Step shows you how to master the fermenting process with more than 80 step-by-step recipes - plus you'll learn about the history and processes of fermentation throughout.For thousands of years, cultures around the world have practiced fermenting Read more

    Also available in eBook
    $19.95
  • Get Started: Preserving

    Format:eBook  

    Start making your own jellies and jams with Get Started Preserving: The Basics, part of a new series from DK. This easy-to-follow, structured learning guide allows you to start simple and learn the basics of preserving, build on what you've learned, and then show off Read more

    $3.99
  • Preserve It!

    Format:Hardback  

    Pickles and chutneys, jams and jellies, salted meat, smoked fish - this is food that tastes like food; intensely flavored, satisfyingly rich. Armed with The Preserving Book and its plethora of ideas on how to enjoy the harvest and use up gluts, you can ensure nothing Read more

    $29.00
  • Jellies, Jams & Chutneys

    Format:eBook  

    A classic guide to preserving the harvest, Jellies, Jams, & Chutneys is divided into ten chapters. Nine of the chapters cover a wide range of recipes as well as providing detailed information on selecting and making the best use of ingredients. At the front of the Read more

    $13.99

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