Get Started: Baking
Published by DK
By Amanda Wright
About Get Started: Baking
Enroll in your own private culinary course with Get Started Baking: The Basics, part of a new series from DK. This easy-to-follow, structured learning guide allows you to start simple and learn the basics of baking, build on what you've learned, and then show off your new skills!
Get Started Baking: The Basics helps you build your baking knowledge by starting with basic recipes and taking them further as your skills grow. Start with simple cookies and work your way up to elaborate tarts and impressive cheesecakes. From rosemary focaccia bread to raspberry cream meringues, Get Started Baking: The Basics has all the delicious recipes and helpful step-by-step instructions you need to be on your way to becoming a baking expert!
Clear, dynamic photography takes you step-by-step through the baking process for selected recipes and shows realistic images of the final products. Visual glossaries help you identify essential baking tools, give troubleshooting advice, expert tips, and ideas for further projects.
Perfect for beginners, Get Started Baking: The Basics will put you on the path to baking brilliance in no time!