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Paperback eBook

Published: 16 Sep 2013

Description

Reviews

Featuring useful information on buying, ripening, storing, and working with unusual ingredients, The Illustrated Cook's Book of Ingredients serves as an invaluable reference for food lovers and cooks intent on making the most of all the ingredients available today.

With more than 250 recipes featuring key ingredients, along with background information about the journey from field to plate, The Illustrated Cook's Book of Ingredients is perfect for foodies and home cooks looking to take their cooking to the next level.

ISBN: 9781465414601 Pages: 544
Size: 212.725 x 254mm

Description

Reviews

Featuring useful information on buying, ripening, storing, and working with unusual ingredients, The Illustrated Cook's Book of Ingredients serves as an invaluable reference for food lovers and cooks intent on making the most of all the ingredients available today.

With more than 250 recipes featuring key ingredients, along with background information about the journey from field to plate, The Illustrated Cook's Book of Ingredients is perfect for foodies and home cooks looking to take their cooking to the next level.

ISBN: 9781465414601 Pages: 544
Size: 212.725 x 254mm

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