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Food and Drink

Cooking Healthy Made easy

DK’s food and drink books have everything the aspiring chef or sommelier could want: from how to make the perfect loaf of bread to great recipes for family meals, from sipping an aged whiskey to discovering a new favorite brew. While those who are gluten-free or diabetic can enjoy mouth-watering meals with cookbooks for a number of special dietary requirements. Take a tour of the gastronomic world with DK’s food and drink books from the spice of curry to the whiff of the world’s best cheese, from the sun-soaked vineyards of France to coffee producers in Brazil. Whether it’s cupcakes, soups, preserves, sushi or wine that you want to know more about, DK has the food and drink book whet your appetite. 

DK’s food and drink books have everything the aspiring chef or sommelier could want: from how to make the perfect loaf of bread to great recipes for family meals, from sipping an aged whiskey to discovering a new favorite brew. While those who are gluten-free or diabetic can enjoy mouth-watering meals with cookbooks for a number of special dietary requirements. Take a tour of the gastronomic world with DK’s food and drink books from the spice of curry to the whiff of the world’s best cheese, from the sun-soaked vineyards of France to coffee producers in Brazil. Whether it’s cupcakes, soups, preserves, sushi or wine that you want to know more about, DK has the food and drink book whet your appetite. 

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  • Modern German Cookbook

    Format:Hardback  

    100 recipes of modern German favorites from Michelin-starred chef Frank Rosin. In Modern German Cookbook, the only German television chef with two Michelin stars, Frank Rosin, shares his secrets and puts a modern twist on 100 classic German recipes. Rosin's eye for Read More

    $22.00
  • Fermenting Food Step by Step

    Format:Paperback  

    Fermenting Food Step by Step shows you how to master the fermenting process with more than 80 step-by-step recipes - plus you'll learn about the history and processes of fermentation throughout.For thousands of years, cultures around the world have practiced fermenting Read More

    Also available in eBook
    $19.95
  • Ramen Fusion Cookbook

    Format:Paperback  

    Ramen Fusion Cookbook features 40 traditional and modern fusion recipes for savory ramen soups in portion sizes perfect for a family. All the latest trends are included, with recipes highlighting influences from Korea, Vietnam, China, Thailand, Mexico, and the Unites Read More

    $19.95
  • Alpine Cookbook

    Format:Hardback  

    Alpine Cookbook combines original cooking traditions with modern ideas in more than 110 delicious recipes from the Alps. Packed with a mix of traditional culinary treasures and those beyond the classics, Alpine Cookbook includes more than 110 recipes from Bavaria, Read More

    $22.00
  • Desserts

    Format:Hardback  

    More than 400 delicious dessert ideas and recipes. Desserts pairs 68 classic desserts from around the world with step-by-step photography and ideas for variations - in all this cookbook packs in more than 400 recipes. You can master the classics, such as New York Read More

    Also available in eBook
    $35.00
  • Michael Jackson's Complete Guide to Single...

    Format:Hardback  

    The world's best-selling book on malt whisky, now updated to include all the latest significant bottlings.This seventh edition of Michael Jackson's Complete Guide to Single Malt Scotch continues to provide whisky enthusiasts with all the information, advice, and Read More

    Also available in eBook
    $25.00
  • Oktoberfest Cookbook

    Format:Hardback  

    Oktoberfest Cookbook will help you create your own Oktoberfest-inspired feasts with 50 recipes straight from Germany's most famous beer halls.Oktoberfest Cookbook features all the favorite recipes from Munich's beer tents: sauerkraut, sausages, sauerbraten and beyond, Read More

    $20.00
  • Biergarten Cookbook

    Format:eBook  

    Sunshine, beer, and Brotzeit: What could be better? Welcome to the Biergarten, one of Bavaria's most beloved places, where freshly draught golden beer is enjoyed in the shade of chestnut trees and people are allowed to bring and share their own "Brotzeit"--home-cooked Read More

    $13.99
  • The Tea Book

    Format:Hardback  

    Where does tea come from? With DK's The Tea Book, learn where in the world tea is cultivated and how to drink each variety at its best, with steeping notes and step-by-step recipes. Visit tea plantations from India to Kenya, recreate a Japanese tea ceremony, Read More

    Also available in eBook
    $22.00
  • Plant-Based Cookbook

    Format:Hardback  

    With more than 200 marvelous recipes and beautiful color photography, this plant-based-only cookbook also provides nutritional information, tips on transitioning to a plant-based diet, and advice for the newbie on easy plant-based cooking techniques. Whether by choice Read More

    Also available in eBook
    $25.00
  • Feed Your Athlete

    Format:Paperback  

    Athletes know how important it is to get the right fuel for their workouts and events. Unfortunately, they often resort to quick, bland, and downright gross non-food sources of carbs and other nutrients, such as energy gels and bars. Feed Your Athlete shows both Read More

    Also available in eBook
    $22.95
  • Illustrated Quick Cook

    Format:Paperback  

    Also available in Hardback, eBook
    $24.95
© 2015 Dorling Kindersley™ Limited, Registered Number 01177822. England, Registered Office: 80 Strand, London, WC2R 0RL.'Dorling Kindersley', 'DK', 'Eyewitness' and the open book logo DK are registered or trade marks of DK.
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