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Food Reference

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Food Reference

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  • Chocolate

    Format:Hardback  

    Indulge your inner chocoholic with Chocolate, the decadent and in-depth exploration of the world's favourite sweet treat.Unwrap the secrets of chocolate and learn everything from cacao's origins to how to make chocolate at home. Trace the journey of chocolate across Read more

    Also available in eBook
    £14.99
  • World Cheese Book

    Format:Hardback  

    Explore cheese in its many glorious varieties - the science, the smells, the succulence!The grandest fromages, the finest Feta, the most delicious Manchego: celebrate the glorious variety, quality and pleasure of great cheeses from around the world.You'll find detailed Read more

    Also available in eBook
    £16.99
  • Herb and Spices The Cook's Reference

    Format:Hardback  

    The essential companion for every creative cookWith global herbs, spice and seasonings now widely available, cooking has never been more varied. Add exciting and exotic new flavours to your cooking with flair and creativity with this practical reference book. If you Read more

    Also available in eBook
    £16.99
  • Complete Family Nutrition

    Format:Hardback  

    Easily achieve a delicious and nutritious diet for a healthy happy family with Complete Family Nutrition, filled with 50 healthy recipes from trusted nutritionist Jane Clarke. Jane advises you on healthy foods for all age groups with tailored advice and healthy Read more

    Also available in eBook
    £16.99
  • MasterChef Cookery Course

    Format:eBook  

    Go on a complete cookery course with the experts at MasterChefThe MasterChef Cookery Course will teach you everything you need to become a MasterChef from the very basics of cooking right up to planning more ambitious menus. It's like having your own tutor next to you Read more

    £7.99
  • MasterChef Cookery Course

    Format:Hardback  

    The MasterChef Cookery Course will teach you everything you need to become a MasterChef from the very basics of cooking right up to planning more ambitious menus. It's like having your own tutor next to you as you move from simple sauces and techniques through to Read more

    Also available in eBook
    £26.00
  • The Herb Garden for Cooks

    Format:Paperback  

    The practical, plot-to-plate guide to growing and cooking with herbs From basil to vervain, The Cook's Herb Garden will teach you everything you need to know about nurturing, harvesting and cooking with herbs. Delve into this little book to find notes on herb Read more

    £7.99
  • The Cook's Book of Ingredients

    Format:Hardback  

    Perfect for home cooks, keen to ensure they choose the very best and get the best results. Learn how to buy, store, prepare, cook, preserve and eat over 2,500 ingredients. Plus you'll learn about the best seasonal ingredients and discover complementary flavour Read more

    Also available in eBook
    £30.00
  • Grown in Britain Cookbook

    Format:eBook  

    Take a tantalising food journey from farm to plate with the Soil Association and be inspired to make the most of the amazing range of produce that is grown, reared and caught in Britain.Discover what’s in season when and find out what food to look for month by Read more

    £9.49
  • The Cook's Herb Garden

    Format:eBook  

    The practical, plot-to-plate guide to growing and cooking with herbs successfully, in ebook formatFrom Basil to Vervain, this photographic catalogue of more than 130 culinary herbs will teach you everything you need to know on nurturing, harvesting and cooking with Read more

    £4.99
  • The Cooking Book

    Format:Hardback  

    The cookbook that really understands what you need in the kitchen, answering all your culinary questions, from what the finished dish should look like and if it can be prepared it ahead, to what to do with leftovers. Over 1,000 mouth-watering recipes, thousands of Read more

    Also available in eBook
    £25.00
  • The Edible Mushroom Book

    Format:eBook  

    Explores the world of edible mushrooms from the field to kitchen. Focuses on the best edible fungi, providing failsafe identification notes for over 50 choice varieties, and offers over 50 delicious everyday recipes using specific mushrooms and mixed mushrooms. Ideal Read more

    £8.99
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